1kg Acha (Fonio) Flour

Product Name:Acha (Fonio) Flour

Description: Acha, also known as Fonio, is a nutrient-rich, gluten-free flour made from the ancient West African grain, Digitaria exilis. Our Acha flour is carefully crafted to preserve the natural goodness and flavor of this incredible ingredient.

Nutritional Benefits:

- High in protein, fiber, and essential amino acids

- Rich in minerals like iron, magnesium, and phosphorus

- Gluten-free, making it perfect for those with dietary restrictions

Culinary Uses:

- Use in baked goods, such as bread, cakes, and pastries

- Substitute for wheat flour in many recipes

- Add to soups, stews, and sauces for added nutrition and texture

Taste and Texture:

- Mild, slightly sweet flavor

- Fine, smooth texture

Origin:

- Sourced from small-scale farmers in West Africa

- Supporting local communities and sustainable agriculture

Packaging:

- Available in 1kg,

- Store in a cool, dry place to preserve freshness

- Non-GMO

- Gluten-free

- Vegan-friendly